Mexican Style Nachos

Crispy corn tortilla chips topped with melted cheddar and mozzarella cheese, seasoned ground beef, black olives, diced tomatoes, green onions, and a side of sour cream and salsa. The nachos are crunchy, with savory cheese and meat, tangy olives adding depth. People allergic to corn, dairy (cheese, sour cream), beef, or olives should avoid it.